By Park Sae-jinPosted : July 13, 2015, 15:58Updated : July 13, 2015, 15:58
People line up to eat samgyetang, a traditional chicken soup with ginseng, on chobok, the first of the traditionally three hottest days of the year, in front of a samgyetang restaurant in Jongno-gu, central Seoul, Monday. Chobok is the start of the hot season according to the lunar calendar.