By Park Sae-jinPosted : July 30, 2015, 17:12Updated : July 30, 2015, 17:12
Children poses with "yeonip bap," or lotus-leaf-wrapped rice, a dish they made during a year-round program to help build healthy eating habits at the Rice Museum of the National Agricultural Cooperative Federation (NACF), or Nonghyun in Seodaemun, Seoul, Wednesday.